A tradition going back 50 years

As early as 1955 the first Heilemann pralines were produced in Karl Heilemann’s master confectioner’s in Memmingen. The business expanded in 1977 and relocated to more spacious premises in Woringen. Following the death of the company founder in 1982, the business which had in the meantime acquired a wide reputation for its excellent confectionery specialties, was taken over by the confectionery specialist , Friedel and carried on as a subsidiary. 1990 saw the building of a new confectionery factory equipped with the latest technology in Woringen. In 2001 Confiserie Heilemann GmbH parted ways with the Friedel company to independently continue its chosen pursuit of an uncompromising premium strategy.